GREEN COFFEE

Our Green Coffee Bean Selection

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GREEN COFFEE DISTRIBUTOR

Working hand in hand with the local communities for European roasters.

Origins

Working with Colombian, Mexican and Honduran Green Coffee Beans, guaranteeing in all cases, full traceability

Barcelona Based

Storing our green coffee beans in Barcelona's warehouse offers key benefits for Europe deliveries. Swift distribution, regulatory compliance, and freshness preservation enhance our commitment to delivering exceptional coffee to European customers.

Our Green Coffee Beans List

Request our list of green coffees where you will find all the information (including prices) to select your best bean.

COFFEE PROCUREMENT

A fusion of great taste and purpose, our coffee represents a journey that supports local communities and preserves the environment. Taste the difference that comes with a purpose, as every pour of our Colombian coffee becomes a step towards a brighter future.

Shade Growing
Cultivating under natural tree cover to enhance flavor, biodiversity, and sustainability.

Fermentation
48-72 hrs. Enhances bean flavor and removes pulp.

Drying
Beans dried naturally in sunlight. Preserves flavors, reduces moisture

Planting
Establishing coffee planting for future harvests. Ensures sustainable production and continuity.

Selection
Hand-picking ripe beans for optimal quality, ensuring superior taste and consistency

Washing
Pulp removed before drying. Yields clean, bright flavor

Milling and Mesh
Unveils green coffee beans by eliminating outer layers. Mesh tool for sorting beans by size. Ensures even roasting and consistent flavor.

CARACTERISTICS

Elevation

1500-2200 msnm Enhanced flavor complexity, slower bean maturation, and increased acidity.

Humidity

Keeping 10%-11.5% max humidity for optimal preservation, minimized mold risk, prolonged freshness.

Small Batch Production

Quality control, attention to detail, unique flavors.

Milling Specialty Coffee - Costal Campesino - Cafê

Variety

Working mainly with Castillo Variety. Also Catimor, Supremo, Colombia and Tabi.

Storage & Freshness

Preserved flavor, aroma, prolonged quality.

Large Offering

More than 60 different direct producers and other 70 affiliates

BUSINESS MODEL

Our green coffee business thrives on transparency and traceability. Each cup embodies a journey from nurturing farms to your cup, promoting fair compensation and sustainability. Traceable origins guarantee ethical sourcing and environmental care.

COFFEE FARMER DIRECT

We collect green coffee beans directly from identified producers' farms, streamlining transactions, adding value, and fostering loyalty through an extra cost.

Costal Campesino pays 12.5% - 25% above reference, aiding Peace Treaty signatories' families. Farmers receive extra 5% - 12.5% and a 2.5% - 5% for emergencies.
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Dried green coffee beans loads from farms go to the Tuluá center. Separated by producer and origin, coded for traceability, and profiled in the cupping lab for unique traits.

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Exporting Green Coffee Beans to Europe, meeting strict regulations and international quality standards, showcasing our commitment to ethical and sustainable practices.

Storing green coffee beans in Barcelona for Europe distribution ensures freshness and compliance. Proximity enhances efficiency, aligning with UN values.

We execute commercialization only when all elements are perfected. This guarantees a seamless, top-quality experience, reflecting our dedication to excellence.